Variation in air quality at Filling Stations, Delhi, India, International Journal of Environmental Studies
| March 10, 2012
The air was monitored for two consecutive periods, in the dry and the rainy seasons (2009–2010) at 40 petroleum-filling stations in the Indian capital, Delhi, to assess variations in carbon monoxide, nitrogen dioxide, PM10, PM2.5, benzene, toluene and xylene content. PM10 and PM2.5 concentrations exceeded the national ambient air quality standards at all the monitoring locations with maximum values of 1105 and 625 micro gm_3, respectively, in the dry season.
| August 10, 2011
On 23 March 2011, all clocks in the UK were turned forward by an hour marking the start of Daylight Saving Time (DST). The clocks will be turned back on 30 October 2011. The objective is to save energy by educing the use of artificial light and maximizing the use of daylight over a period of seven months. While this has been the practice for many years in countries situated in the upper part of the northern hemisphere and the lower part of the southern hemisphere, DST is hardly practised in countries situated closer to the equator.
| March 4, 2011
In India's energy sector, coal accounts for over 50% of primary commercial energy supply. With the economy poised to grow at the rate of 8-10% per annum, energy requirements will also rise at a level of 6% (approx.). Coal will continue to be a dominant commercial fuel two decades from now and beyond, despite our nuclear energy programme, development of natural gas supplies, increased hydropower generation, and emphasis on renewables.
| December 7, 2010
The series 'Cooking with cleaner fuels in India: a strategic analysis and assessment' is a collection of four policy briefs that carry findings emanating from a joint research by TERI and All India Institute of Medical Sciences (with support from UNICEF) on healthy cooking fuel options for India. The briefs trace the usage of different fuels in rural and urban households, health implications of using less cleaner cooking fuels, and stakeholder partnerships of governments, funding agencies, industry and consumer groups to accelerate adoption of cleaner cooking fuels.
| December 1, 2010
Mineral resources security is an issue of significance at both the strategic as well as economic levels. Securing access to sufficient, reliable, affordable, and sustainable supplies of minerals is increasingly becoming an important factor for sustainable functioning of economies. Mineral resources are broadly classified into two categories: fuel and non-fuel. Fuel minerals include fossil fuels such as oil, natural gas, and coal, while non-fuel minerals are commonly understood to include a variety of materials such as metals, metal alloys, and non metals.
| September 22, 2010
The recent decision by the Ministry of Environment and Forests to place an indefinite moratorium on the release of Bt Brinjal for commercial agriculture has brought sharp focus on the stridently polarized views across the scientific community and civil society on the benefits and costs of genetically modified crops.