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The context
Internationally, voluntary building rating systems have been
instrumental in raising awareness and popularizing green design.
However, most of the internationally devised rating systems
have been tailored to suit the building industry of the country
where they were developed. TERI, being deeply committed to
every aspect of sustainable development, took upon itself
the responsibility of acting as a driving force to popularize
green building by developing a tool for measuring and rating
a building's environmental performance in the context of India's
varied climate and building practices. This tool, by its qualitative
and quantitative assessment criteria, would be able to ‘rate’
a building on the degree of its ‘greenness’. The
rating would be applied to new and existing building stock
of varied functions – commercial, institutional, and
residential.
The challenges
The Indian building industry is highly decentralized, involving
diverse stakeholders engaged in design, construction, equipment
provision, installation, and renovation of buildings. Each
group may be organized to some extent, but there is limited
interaction among the groups, thus disabling the integrated
green design and application process. Hence, it is very important
to define and quantify sustainable building practices and
their benefits. It is also imperative to delineate the role
of each actor in ensuring that the building consumes minimal
resources in its entire life cycle and leaves behind minimal
environmental footprint.
The benefits
TERI's green building
rating will evaluate the environmental performance of a building
holistically over its entire life cycle, thereby providing
a definitive standard for what constitutes a ‘green
building’. The rating system , based on accepted energy
and environmental principles, will seek to strike a balance
between the established practices and emerging concepts, both
national and international. The guidelines/criteria appraisal
may be revised every three years to take into account the
latest scientific developments during this period.
On a broader scale, this system, along
with the activities and processes that lead up to it, will
benefit the community at large with the improvement in the
environment by reducing GHG (greenhouse gas) emissions, improving
energy security, and reducing the stress on natural resources.
Some of the benefits of a green design
to a building owner, user, and the society as a whole are
as follows:
Reduced
energy consumption without sacrificing the comfort levels
Reduced
destruction of natural areas, habitats, and biodiversity,
and reduced soil loss from erosion etc.
Reduced
air and water pollution (with direct health benefits)
Reduced
water consumption
Limited
waste generation due to recycling and reuse
Reduced
pollution loads
Increased
user productivity
Enhanced
image and marketability
TERI-GRIHA’s green design practices,
and the array of individual and institutional professionals
who put these in practice, would be publicized and promoted
for the following reasons.
It has immense replication probability for ‘seeing is
believing’.
It motivates
the user and the owner to fulfil their commitment to the environment
by emulating the example it sets.
It helps
generate awareness on the concept of green bulding.
It stimulates
competition among peers to achieve the same performance or
to endeavour to better it.
The development process
TERI's green building rating system (TERI–GRIHA) has
been developed after a thorough study and understanding of
the current internationally accepted green building rating
systems and the prevailing building practices in India. The
team has researched on several international rating systems.
A few team members were also sponsored under a study tour
by USAEP (United States Asia Environmental Partnership) to
understand the eco-rating systems prevalent in the US. The
team has vast experience in providing design assistance to
green buildings in the country and long and varied experience
in carrying out energy conservation studies in existing hotels,
offices, and other commercial building. The team has effectively
utilized the several multi-disciplinary strengths and experiences
of the colleagues at TERI to arrive at the tools that addresses
cross-cutting issues in the design, development, and operation
of a green building.
The primary objective of the rating
system is to help design green buildings and, in turn, help
evaluate the ‘greenness’ of the buildings. The
rating system follows best practices along with national/international
codes that are applicable to achieving the intent of green
design.
The green building rating system devised by TERI is a voluntary
scheme. It has derived useful inputs from the upcoming mandatory
voluntary building codes/guidelines being developed by the
Bureau of Energy Efficiency, the Ministry of Non-Conventional
Energy Sources, MoEF (Ministry of Environment and Forests),
Government of India, and the Bureau of Indian Standards. The
rating system aims to achieve efficient resource utilization,
enhanced resource efficiency, and better quality of life in
the buildings.
The basic features
Currently the system has been developed to help ‘design
and evaluate’ new buildings (buildings that are still
at the inception stages). A building is assessed based on
its predicted performance over its entire life cycle –
inception through operation. The stages of the life cycle
that have been identified for evaluation are the pre-construction,
building design and construction, and building operation and
maintenance stages. The issues that get addressed in these
stages are as follows.
Pre-construction
stage (intra- and inter-site issues)
Building
planning and construction stages (issues of resource conservation
and reduction in resource demand, resource utilization efficiency,
resource recovery and reuse, and provisions for occupant health
and well being). The prime resources that are considered in
this section are land, water, energy, air, and green cover.
Building
operation and maintenance stage (issues of operation and maintenance
of building systems and processes, monitoring and recording
of consumption, and occupant health and well being, and also
issues that affect the global and local environment). |